Organic Olive oil

CERTIFICATE OF ANALYSIS

PRODUCT: OLIVE OIL EXTRA VIRGIN

PRODUCER: MADIS SA

To whom it may concern,

the above sealed sample of extra virgin olive oil that was brought to our laboratory, was examined for chemical analysis, according the Regulations E.E.U. 2568/91 & E.C. 1989/2003 .

CHEMICAL ANALYSIS:

 

Sample

LIMITS ACCORDING THE 2568/91 & E.C. 1989/2003 REGULATION

ACIDITY (% expressed in oleic acid)

0,25

< 0.80

SPECTROPHOTOMETRIC VALUES IN U.V: K270

0,104

< 0,220

K232

1,590

< 2,500

ΔΚ

-0,0045

< 0,01

The above analyses showed that the sample is EXTRA VIRGIN OLIVE OIL.

Additionally, the rest of the chemical analyses were found to be in accordance with the Regulations E.E.U 2568/91& E.C. 1989/2003

WEBWINKELKEURWIDGET

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